4th June

This Sunday we welcome to the market: Jindong Free Range, Webley’s Preserves and Neilson Estate Wines.

Jindong Free Range

Free range grass fed pork (chops, roasts, steaks etc), 100% pork sausages, nitrate free bacon and other small goods. Blackwood Valley organic beef and lamb fresh cuts, sausages gluten free and cured beef.

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Webley’s Preserves
Gene creates yummy sauces: Barbeque, Spicy Barbeque, Roasted Capsicum and Tomato. Relishes: Beetroot and Apple, Caramelised Onions, Tomato and Pear and Spiced Pumpkin.
Gene will also have on offer some savory muffins.

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Neilson Estate Wines

Jim and Jenny Neilson planted vines on their Swan Valley vineyard in 1998 and commenced winemaking in 2004 with our 2004 vintage port.
Jim will have white wines (verdello sweet and dry), red wines (shiraz, merlot, cab merlot) and fortified (tawny port, muscat) available for purchase on Sunday. There will also be tastings on offer.

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Stall holders for the 4th June

Beverages

The Farmers Wife (Fresh juices, apple juice, queen garnet plum juice, dairy free smoothies)

Necessiteas (Loose leaf tea)

Carm Ol Produce (Sunnydale Dairy milk and flavoured milk)

Hills Wheelys (Organic Coffee)

Most ready made food vendors sell water

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BREAD AND GRAIN PRODUCTS:

Healthy Grain Organics (Organic bread, naturally fermented sour dough’s, pies and pasties (hot/cold), quiches, pretzels pastries , g/f and vegan friendly bread options)

La Belle Sweets (Pastries such as ham cheese croissant, almond croissant, plane croissant, brioche)

Sweeter Banana (banana bread)

Turkish Hot Plate (Turkish bread)

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All THINGS SWEET:

Healthy Grain Organics (pastries, jam donuts, custard horns, muffins, gingerbread)

La Belle Sweets (pastries, macarons, lemon meringue tart, almond chocolate cake g/f, orange and almond cake g/f)

EuroChef (Rice Pudding)

Persia Pantry (G/F Cakes)

The Cocoa Patch (G/F Chocolates, Biscuits)

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DAIRY PRODUCE:

Carm Ol Produce (Sunnydale Milk full cream and low fat, yoghurt natural and flavoured, whipping cream) Lactose free milk available through order only.

Le Grand Formage (Gourmet Cheeses)

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EGGS:

Carm Ol Produce (Free range eggs)

Eggs by Ellah (Free range eggs)

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FLOWERS:

Mary’s Produce (Roses and Gerberas)

Valley Flower Farm (Fresh flowers)

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FISH:

Fisho Singleton (Seafood such as emperor, snapper, barramundi, crocodile, salmon)

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FRUIT AND VEGETABLES:

Bickley Valley Fresh (Seasonal fruit and vegetables)

Community Wellness Project (Seasonal biodynamic and organic F&V)

Maruice Hall Orchard (Apples, limes and avocados)

RN Engel (Seasonal fruit and vegetables)

S R Constanzo (Seasonal fruit and vegetables)

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Sweeter Banana (Bananas and pawpaw)

Supafresh (Leafy green varieties)

T&N Fresh (seasonal vegetables)

Spring Valley Orchard (Mix of Spray free, organic fruit and vegetables)

Swan Valley Fungi (Gourmet shrooms and fungi)

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Carm Ol Produce (Passion fruit and passion fruit pulp)

Jelcobine Farms (Seasonal Vegetable and Fruit)

 

GARDENING and SUSTAINABILITY:

Colour Patch Plants (Wide range of plants including succulents, fruit trees, herbs)

The Bonsai Man (Bonsai, bonsai maintenance)

The Recycle intent

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HEALTH AND WELL BEING:

 

HONEY:

Colmena Honey (Gourmet varieties including white gum, red gum, blackbutt, creamed honey, bees pollen, bee wax)

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JAMS, PRESERVES, PICKLES AND RELISHES:

Guinea Grove (organic olives)

Helen’s Hellish (Jams, relishes, pickled onions)

Webley’s Preserves (Relishes and sauces)

webely Preserves

 

MEAT:

Anton’s Bratwurst (Elmars pre-packaged small goods)

The Farmer’s Pantry (Organic meat)

Eurochef (bacon, chorizo)

Jindong Free Range (free range port, organic beef and lamb)

Bullseye Feral Meats (Jerky)

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NUTS:

Carm Ol Produce (Pecans)

Wine:

Neilson Estate Wines

 PASTA:

Authentic pasta (fresh pasta packs and assorted ravioli)

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PET FOOD

Top Tails Pet Treats (variety of dog biscuits)

The Farmer’s Pantry (Pet food)

Bullseye Feral Meats (Pet Treats)

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OILS:

Guinea Grove (Biodynamic olive oil) – refills welcome

Helen’s Hellish (Olive Oil)

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PREPARED FOOD AND READY TO EAT:

La Bombetta (Grain salad(g/g and vegan), croquetas (veg), Slow cooked pork belly in brioche, Liberty Chicken burger, Manjimup grass fed beef burger)

Saing Thai (Thai food)

Anton’s Bratwurst (Bratwurst served with sauerkraut)

Healthy Grain Organics (Pies and Sausage Rolls)

Govindas Food For Life (Vegan curry and samosas)

Eurochef (Hommus and Tzatziki dips)

Turkish Hot Plate (Gozleme, homemade dips)

love.raw.self (raw food)

Webley’s Preserves (Savoury Muffins)

Le Petit Crepe (Crepes and toasties)

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SOAP and BEAUTY:

Wildthyme (Olive oil soap, beauty products, bath products, mossgo balm, sore muscle barm)

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COMMUNITY GROUPS:

Perth College Solomons Immersion Program Fundraiser Bake Sale

 

 

KIDS ENTERTAINMENT:

Bouncy castle can be found at the Village Square

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Weekly Raffle – Harvest Hamper of donated fresh produce and products from our stallholders.  Tickets are $2 and will be available for purchase from the Information Stall in Central Mall (8am.)

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Market bags are also available from Information for $4.00 each.

Market Bag

For more details of the market schedule and matters relating to the farmers market contact farmersmarket@kalamundachamber.com or call mob 0437 632 123

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